Chef Rick Bayless To Host New Frontera Cocina Menu Reveal on January 21st
We have a very special treat for all you Disney foodies. Frontera Cocina one of our favorite Disney Springs eateries will be unveiling a new menu on January 21st and want you to join them!
Frontera Cocina will give guests a sneak peek of a brand new seasonal menu that is sure to delight! Best of all the restaurant’s own Chef Rick Bayless will be there for the new menu launch to take you through the exciting new additions! Consider it the perfect opportunity to learn more about delicious Oaxaca cuisine while tucking into some incredible dishes!
Check out the official tweet here:
James Beard award-winning Chef Rick Bayless will be hosting a special event at @FronteraCocina to celebrate their new menu on January 21. 🎉🌮🥑 Reserve your table after 7:30 p.m. for your chance to meet the chef and chat Oaxacan cuisine: https://t.co/UsgHGmHlCg pic.twitter.com/GgL7yQjuml
— Disney Springs (@DisneySprings) January 11, 2020
So how do you get tickets for this exciting event? The good news is you don’t need to. Simply make a reservation for 7:30 pm on the evening of January 21st to take part in the fun. However, act fast as tables may book up quickly!
Reservations can be made by calling 407.WDW.DINE or by visiting Frontera Cocina’s official website here.
Since opening its doors at Disney Springs back in 2016, Frontera Cocina has become a firm favorite with locals and visitors alike. The restaurant offers a modern twist on authentic Mexican cuisine. As appetizing aromas waft from the restaurant’s open-air kitchen, foodies of all ages can indulge in an incredible menu featuring mouthwatering starters, hearty entrees, tacos and desserts that are sure to bring a smile to your face. There’s even a special menu that kids are sure to love.
Guests 21 and older can also indulge in freshly made margaritas, craft cocktails, tequila and mezcal flights, beer, wine and more!
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