Chef Art Smith’s Homecomin’ Releases Menu Ahead of Next Week’s Reopening
Earlier this week we announced the news that Chef Art Smith’s Homecomin’ a much-loved Disney Springs restaurant would be reopening starting next Wednesday (June 17th.)
The restaurant has gained cult-like status among locals and visitors alike with its farm to fork ethos and emphasis on tried-and-true Southern Recipes.
This week the eatery revealed their reopening menu and we here at MickeyBlog are happy to give you a first look:
The main takeaway from the menu is that the majority of dishes we’ve come to know and love from Homecomin’ will still be on offer. This includes the Church Lady Deviled Eggs, Art’s Famous Fried Chicken and one of our favorite desserts in all of Walt Disney World – the always delicious Hummingbird Cake.
When Homecomin’ re-opens next week, they’ll be opening with a BRAND NEW Patio Bar called Shine. Guests 21 years of age and up can now sip on some pretty fantastic libations including signature moonshine craft cocktails. We’ve always been a HUGE fan of Homecomin’s sangria and can’t wait to try out a moonshine cocktail during our next visit!
The restaurant took to Facebook to celebrate Homecomin’s return. She what Chef Art has to say about the exciting reopening news:
Those interested in visiting Homecomin’ can stop by Disney Springs starting next Wednesday. Reservations will eventually be available to book via the My Disney Experience app or by calling 407.WDW.DINE. Readers are encouraged to keep following along with MickeyBlog for the latest Disney Dining news and updates!
We know where we’ll be next week and we hope to see you there. Also, be sure to continue to follow along with MickeyBlog for the latest Walt Disney World news and updates.
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