First Look: Disney Releases Menu for EPCOT’s Shiki-Sai: Sushi Izakaya

If you’ve been following along with us here at MickeyBlog you may have heard the news that the Japan Pavilion is getting a new table service eatery – Shiki-Sai: Sushi Izakaya. We expect the eatery to be opening soon and with that in mind, Disney has just revealed the menu for the new eatery.  

The restaurant will specialize in tantalizing Japanese dishes crafted with the finest ingredients which will change seasonally.  There is also an open sushi kitchen where guests can watch their dishes being made.  Shiki-Sai: Sushi Izakaya aims to bring an authentic izakaya experience, select from a variety of mouthwatering izakaya-style delicacies, including savory skewers, crispy tempura, succulent sushi rolls, and hearty okonomiyaki. 

Shiki-Sai: Sushi Izakaya- Nigiri (2 pieces per order)

• Tuna – $8.00
• Bluefin Tuna Akami (fresh from Japan)  $16.00
• Bluefin Chu-Toro (fresh from Japan) $22.00
• Bluefin Otoro (fresh from Japan) $26.00
• Hamachi (Yellowtail) $9.00
• Madai (Japanese Sea Bream) $9.00
• Salmon $7.00
• Shime-Saba (Mackerel) $6.00
• Ama-Ebi (Sweet Shrimp) $16.00
• Hotate (Scallops) $12.00
• Tako (Octopus) $7.00
• Tamago (Egg) $7.00
• Unagi (Freshwater Eel) $8.00
• Ikura (Salmon Roe) $18.00
• Masago (Smelt Roe) $7.00
• Negitoro (Green Onions and Minced Tuna) $14.00
• Ebi (Tiger prawn) $10.00
• Ebi (Tiger prawn) *1 piece $24.00

Shiki-Sai: Sushi Izakaya -Sashimi

• Tuna $18.00
• Salmon $18.00
• Sashimi Moriawase – 1-2 pax, $50.00
• Sashimi Moriawase- 3-4 pax,  $100.00

Shiki-Sai: Sushi Izakaya- Sushi Combination 

• Sushi Combination
  • Sashimi Moriawase- 1-2 pax, $25.00
  • Take for 1-2- 1-2 paxn $50.00
  • Matsu for 3-4- 3-4 pax, $100.00

Shiki-Sai: Sushi Izakaya- Chef Specials

• Fune for 4-6- “Boat presentation” showcasing a premium assortment of sushi and sashimi. $300.00
• Hashi for 2-4- Bridge presentation featuring an assortment of sushi and sashimi $100.00
• Aji Sugata Zukuri- Artfully arranged aji (Japanese horse mackerel) sashimi. $38.00
• Anago Ippon Nigiri- Grilled saltwater eel over a bed of rice. $18.00
• Kobore Sushi- “Overflowing sushi.” Negi toro, tuna, and salmon roe with green onion. $30.00
• Dragon Roll- Barbequed freshwater eel, avocado and shrimp tempura. $28.00
• Tokyo Negi Roll- Green onion tempura rolled with tuna tataki and topped with jalapeño aïoli, shredded carrot, and sliced jalapeño. $20.00
• Golden Philadelphia Roll- Fresh salmon, cream cheese and salmon roe tempura battered. $20.00
• Temaki Sushi Set- “Create your own” handrolled sushi with a variety of proteins and fillings. $32.00

Shiki-Sai: Sushi Izakaya- Donburi

• Kaisen Don- Chef’s choice fish served over rice. $32.00
• Spicy Tuna Don- Sliced tuna over a bowl of rice (Gluten-free). $28.00
• Unagi Don- Grilled freshwater eel served over tamagoyaki on a bed of steamed rice, drizzled with a savory sauce. $38.00

Shiki-Sai: Sushi Izakaya- Roll & Temaki

• Snow Crab California Roll. $18.00
• Spicy Tuna Roll. $16.00
• Shrimp Tempura Roll. $18.00
• Tekka Maki (Tuna). $12.00
• Kappa Maki (Cucumber). $7.00
• Oshinko Roll (Daikon). $8.00
• Natto Roll. $8.00
• Ume Shiso Roll. $8.00
• Avocado Roll. $7.00
• Salmon Roll. $12.00
• Bluefin Negitoro Roll. $18.00
• Spicy Crunch Roll. $18.00
• Negi Hamachi Roll. $18.00

Shiki-Sai: Sushi Izakaya- Starters

• Edamame- Steamed soybeans seasoned with your choice of seasoning (Maldon Sea Salt, Spicy Garlic, Wasabi). $8.00
• Tsukemono- Pickled crispy Japanese vegetables. $7.00
• Japanese Potato Salad- With crispy bacon, smoked daikon and sweet red bean paste. $8.00
• Gobo chips- Strips of crispy fried burdock root seasoned with salt and aonori. $8.00
• Miso soup- With wakame, tofu, and scallions. $6.00
• Takoyaki- Fried batter filled with octopus, topped with spicy mayo and tonkatsu sauce. $10.00
• Clam Miso Soup- Miso soup enhanced with clams. $10.00
• Kara-age Chicken- Japanese-style fried chicken flavored with garlic and ginger and served with lemon. $12.00

Shiki-Sai: Sushi Izakaya- Izakaya Classics 

• Izakaya Classics- Maguro Tataki- Seared tuna with zesty citrus ponzu sauce. $24.00
• Sakamushi Clam- Steamed clams in a sake-infused broth. $18.00
• Rock Shrimp Tempura- Crispy shrimp tossed in creamy yuzu sauce. $24.00
• Ika Geso- Fried squid tentacles served with spicy aioli. $18.00
• Fish Tempura. $18.00
• Salmon Miso Yaki- Grilled and miso-glazed. $22.00
• Chicken Nanban- Deep-fried, tossed in soy sauce and served with tartar sauce. $16.00
• A5 Wagyu (4oz)- Premium grade imported from Japan
  $120.00
• Grilled Wagyu Gyoza 3 pc– Pan fried dumplings filled with smoky A5 Japanese wagyu beef. $20.00
• Eggplant- Topped with miso sauce. $9.00
• Agedashi Tofu- Deep-fried tofu with shimeji mushrooms in a flavorful broth. $14.00
• Vegetable Tempura. $15.00
• Tomato “Garden” Salad- Tomato, avocado, grilled mushroom tossed in truffle oil with creamy goma dressing. $12.00
• Tomato “Ocean” Salad- Tomato, avocado, crab, shrimp dressed in a tangy tosazu sauce. $18.00

Shiki-Sai: Sushi Izakaya- From the Grill

• Kushi Assorted- Six of our signature skewers featuring two each of beef, chicken, and shrimp. $30.00
  • Individual Kushi – Beef. $8.00
  • Individual Kushi – Chicken. $7.00
  • Individual Kushi – Shrimp. $7.00
  • Individual Kushi – Seasonal Vegetable. $6.00
  • Okonomiyaki- Japanese savory pancake filled with bacon. $28.00
  • Vegetable Okonomiyaki- Veggie-filled okonomiyaki. $25.00
  • Beef Yaki-Udon- Stir-fried udo noodles tossed with beef and vegetables. $28.00
  • Beef Omu-Udon- Yaki-udon folded into an omelet. $28.00

Shiki-Sai: Sushi Izakaya- Rice & Noodles

• Ishiyaki-Sukiyaki Rice- Grill strips of beef in hot stone bowl at your tableside along with spinach and rice in a sweet garlic sauce. $28.00
• Vegetable Nabeyaki Udon- Hot pot-style udon soup with mushroom, yuba, and spinach. $24.00
• Kamo Udon- Udon noodles topped with slices of braised duck. $30.00
• Mentaiko Udon- Creamy udon noodles topped with spicy cod roe. $28.00

Shiki-Sai: Sushi Izakaya- Kids’ Menu

• Temaki Sushi Set- “Create your own” hand-rolled sushi using nori sheets and a variety of proteins and fillings. $18.00
• Kids Bento- A balanced meal set with a variety of proteins and sides. $20.00

Shiki-Sai: Sushi Izakaya- Desserts

• Ichigo Parfait- Layers of luscious strawberries, cheesecake, and vanilla ice cream. $18.00
• Mango Mousse Cake- Mango mousse finished with a sweet mango glaze. $10.00
• Yuzu Cheesecake- Creamy delight with a hint of tangy citrus zest. $10.00
• Soft Serve Ice Cream. $6.00

Shiki-Sai: Sushi Izakaya- Non-alcoholic Specialties

• Violet Yuzu Lemonade- Yuzu juice, lemonade, blue butterfly pea flower. $12.00
• Gari Gari Soda- Soda with Japanese ice popsicle. $12.00
• Okinawa Wave- Blue curacao and Calpico flavored mocktail the color of the Okinawan ocean. $12.00
• Calpis Dragon- Pink ombre-colored mocktail with dragon fruit and Calpico. $12.00
• Ramune- Japanese soda in its distinctive bottle with a marble seal. $8.00
• Low-fat Milk, Coca-Cola products, Green Tea. $5.00

Beer

• Kirin Draft. $12.00
• Sapporo Draft. $14.00
• Local Craft Draft Beer (Kindly inquire with your server)  $14.00
• Kirin Light. $12.00

Sake

• House Sake
  • Hot or Cold (Ozeki Junmai). $10.00
• Kibo (Floral & Dry (6oz can). $25.00
• Otokoyama Namacho (Woody & Rich (6oz can). $31.00
• Bushido (Smooth & Crisp (6oz can). $24.00
• Night Swim (Refreshing (6oz can). $20.00
• Perfect Snow (Creamy & Mild (6oz can). $19.00
• Premium Sake Flight- 2 oz pours of Dassai 45, Moon on the Water, Karatamba. $30.00
• Can Sake Sampling Flight– 2 oz pours of Bushido, Night Swim, Otokoyama. $28.00
• Dassai 45 – Otter Festival (Light & Fragrant.) Glass 20 | Carafe 48
• Tensei – Endless Summer (Rich & Dry) Glass 18 | Carafe 45
• Moon on the Water (Light & Dry. Glass) 18 | Carafe 45
• Karatamba (Bold & Extra Dry)  Glass 12 | Carafe 26
• Hana Awaka Sparkling Sake (Sweet & Refreshing (8.5oz bottle). $28.00
• Hana Kohaku –Plum Sake (Sweet & Light) Glass 12 | Carafe 26

Shoune

• Ginza Suzume Barley Shochu. $6.00. Kuro Kirishima Potato Shochu. $8.00

Specialty Cocktails

• Violet Sake- Popular violet-colored sake cocktail. $16.00
• Tokyo Sunset- Sunset-colored cocktail with pineapple, coconut rum & orange juice with a splash of grenadine. $16.00
• Sake Sangria- Fruit-infused sake cocktail. $18.00
• Mt. Fuji- Refreshing sake cocktail with blue curacao and pineapple. $16.00
• Summer’s End- Summery, refreshing sake cocktail with strawberry, sake, apple juice, and a splash of citrus juice. $16.00
• Shochu Squeeze- Choice of fresh citrus with shochu soda. $16.00
• Toki Highball- Suntory Toki whiskey, soda, yuzu juice. $18.00
• Chu-Hai- Gari Gari Sour Orange Shochu & orange popsicle with soda. $16.00
• Gari Gari Sour Ramune- Shochu & Ramune-flavored popsicle with soda. $16.00

Japanese Craft Spirits

• Toki- Suntory Whiskey. $15.00
• Hibiki Harmony Suntory Whiskey. $20.00
• Kaiyo- Kaiyo Whiskey. $18.00
• Roku Suntory Gin. $12.00
• Haku- Suntory Vodka. $12.00

Wine

• Zenato Pino Grigio delle Venezie, Veneto, Italy- Glass 18 | Bottle 48
• Villa Maria Sauvignon Blanc, Marlborough County, New Zealand- Glass 18 | Bottle 48
• Rainstorm Pinot Noir, Willamette Valley, OR- Glass 18 | Bottle 52
• Lincourt Steel Chardonnay, Central Coast, CA- Glass 18 | Bottle 48
• Angeline Cabernet Sauvignon, Sonoma, CA- Glass 18 | Bottle 52
• Munn Napa Prestige Brut, Napa, CA- Glass 20 | Bottle 80

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