FIRST LOOK: Chestnuts and Good Cheer Holiday Kitchen
It’s time to try out some of the delectable eats and treats at this year’s EPCOT International Festival of the Holidays. One of our first stops is the Chestnuts and Good Cheer Holiday Kitchen where their signature treat is – Chestnuts Roasting on an Open Fire!
The food menu is as follows:
Food:
- Cinnamon-glazed Almonds (gluten/wheat-friendly)
- Cinnamon-glazed Cashews (gluten/wheat-friendly)
- Cinnamon-glazed Pecans (gluten/wheat-friendly)
- Fire-roasted Chestnuts (gluten/wheat-friendly)
Here’s a look at the Drinks Menu:
Beverages:
- AMERICAN HERITAGE® Gourmet Hot Cocoa (non-alcoholic)
- T.G. Lee Eggnog (non-alcoholic)
- Ivanhoe Park Brewing Co. Hazel Nutty-Cracker Sweet Stout
- AMERICAN HERITAGE® Gourmet Hot Cocoa with Skrewball Peanut Butter Whiskey, Whipped Cream and Candied Nuts
- T.G. Lee Eggnog with Skrewball Peanut Butter Whiskey
Wait until you smell the goodness coming from this section of the World Showcase! I have to say it’s giving Karamel-Kuche a run for it’s money!
We could not pass up an opportunity to try the Fire-roasted Chestnuts!
We also got the T.G. Lee Eggnog made with Skrewball Peanut Butter Whisky.
Below is an image of the cast members hard at work making sure our chestnuts are cooked to perfection.
Here’s a look at our first treats of the fest with Spaceship Earth looking beautiful in the background!
All we can say is that these treats were AMAZING!
Both were brimming with the holiday flavors we were expecting from a Festival of the Holidays visit!
The Peanut Butter Whiskey gave the perfect kick to the Eggnog.
Have you ever seen a more perfect bag of chestnuts!?
Readers are encouraged to keep following along with MickeyBlog for even more Walt Disney World news and updates. We’ll be coming to you LIVE! from Festival of the Holidays throughout the day!
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