FULL LIST of the NEW Foods & Drinks Coming to EPCOT on September 22nd!
Looking for something new to dig into at the Disney World Resort? You’re in luck–there’s tons!
And even more items are coming in, as fall is bringing new foods and drinks to EPCOT in celebration of Disney100! The festivities begin on September 22nd and there will be a bunch of new items–let’s check them out.
Menu Additions
Connections Café
- Croissant Doughnut with cinnamon sugar (currently available)
Connections Eatery
- Black Forest Baumkuchen (currently available)
Sunshine Seasons
- Key Lime Parfait (currently available)
- Peanut Butter Whoopie Pie (currently available)
- Fruit Tart (currently available)
- Crème Brûlée (currently available)
- Cookies ‘n Cream Shake (currently available)
Space 220 Restaurant
Food:
- Neptuna Tartare: Sushi grade yellowfin tuna, avocado crema, mango coulis, edamame, wonton crisp, and yuzu dressing
- Roasted Asparagus Soup: Jumbo lump crabmeat, roasted poblano and red peppers, citrus chili oil, and crouton
- Bone-in Pork Chop: Slow-roasted 16 oz. pork chop, corn flan, succotash, and spiced applesauce
- Pan Roasted Swordfish “Cioppino”: Shrimp, littleneck clams, Prince Edward Island mussels, tomato, and fennel seafood broth, and toasted garlic bread
- Vanilla Bean Greek Yogurt Parfait: Black sesame crumble, yuzu curd, macerated blackberries, and basil blackberry sauce
- Cosmic Cupcake: Chocolate plant-based devil’s food cake topped with vanilla frosting and galactic sprinkles (Available on kid’s menu)
Drinks:
- Starship Lemonade: Butterfly pea flower, lemonade, and Sprite served with a glow cube (Non-alcoholic)
- Moon Rocks: Lemon juice, blue cotton candy syrup, Sprite, pineapple juice, and pop rocks (Non-alcoholic)
- Solar Flare Sour: Lyre’s Agave Blanco Non-alcoholic Tequila, mango, lime juice, grapefruit bitters, and fever tree tonic water (Zero-proof)
- Galaxy Spritz: Lagoon Bay Aperitif, lychee liqueur, fresh lemon juice, and prosecco
- Black Hole Fashioned: Knob Creek Bourbon Whiskey, demerara syrup, and whiskey barrel-aged bitters
- M4RG4R1TA: Espolon Blanco Tequila, watermelon lime sour, and salted lime foam
- Illumination: Bacardi Rum, Malibu Caribbean Rum, passion fruit, blood orange, pineapple, lime sour, and passion fruit boba
- Saturn 2.0: Bacardi Reserva Ocho Rum, Velvet Falernum Liqueur, orgeat, passion fruit, and lemon juice
- Space Age Mule: Tito’s Homemade Vodka, fresh carrot juice, mango, lime juice, ginger beer, and chili lime seasoning rim
- Command Center: Hendrick’s Gin, St-Germain Elderflower Liqueur, lemon juice, citrus and elderflower foam
- Shuttle Crew: Ketel One Botanical Peach & Orange Blossom Vodka, vanilla, tangerine, Red Bull, and tang foam
- Gamma Burst: Grey Goose Essences Strawberry & Lemongrass, Midori Melon Liqueur, and strawberry popping pearls
EPCOT International Food & Wine Festival
Wine & Wedge (Available Sept. 22 through Dec. 30)
Food:
- Assorted Artisanal Cheeses and Accompaniments (Emile’s Fromage Montage)
- Boursin Fig & Balsamic Soufflé with fig tapenade (Emile’s Fromage Montage)
- Southern Pimento Cheese with bread-and-butter pickled vegetables and grilled bread (Emile’s Fromage Montage)
- Artist Palette of Wine and Cheese: Assorted Artisanal Cheeses paired with Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese, Hartley Apple Brandy, and Florida Orange Groves Winery Black and Blue Port
Drinks:
- Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese
- Hartley Apple Brandy
- Florida Orange Groves Winery Black and Blue Port
- Flight also available
Char & Chop (Available Sept. 22 through Dec. 30)
Food:
- Roasted Porchetta with lemon-parsley salsa verde and shaved fennel salad
- Grilled IMPOSSIBLE Spicy Sausage with herbed polenta, puttanesca sauce, and ricotta
- Meat Assorti: Trio of shaved meats with baby arugula, pickled mustard seeds, truffle oil, and grilled ciabatta
Drinks:
- Krombacher Pilsner
- North Coast Laguna Baja Vienna Lager
- Motorworks Brewing Midnight Espresso Coffee Porter
- GoGi ‘Birdie’ Pinot Noir
- Bloody Mary with Seaside Grown Bloody Mary Mix and Kurvball Barbecue Whiskey
- Beer Flight
Bubbles & Brine (Available Sept. 22 through Dec. 30)
Food:
- Jumbo Shrimp Cocktail with prosecco cocktail sauce and grilled lemon
- Jonah Crab Claw Cocktail with stone-ground mustard sauce
Drinks:
- Moët & Chandon Impérial
- Veuve Clicquot Rosé
- Dom Pérignon
Swirled Showcase (Coming Soon)
Food:
- Mickey-shaped Liquid Nitro Cake
- Soft-serve in a Waffle Cone
- Vanilla
- Apple-Cinnamon
- Salted Caramel
- Cream Soda Float with vanilla soft-serve
- Fanta Grape Float with vanilla soft-serve
Drinks:
- Frozen Apple Pie (Non-alcoholic)
- Cinnamon Apple Cider (Non-alcoholic)
- 3 Daughters Toasted Coconut Porter
- 3 Daughters Toasted Coconut Porter Float with salted-caramel soft-serve
- Berry Fizz Fragolino Red Sparkling Wine Float with vanilla soft-serve
Mickey Popcorn Bucket
Along with all of the fun new food and drink items to try, you can also grab the Disney100 Purple Mickey Mouse Balloon Bucket starting September 22nd! The item can be bought at the popcorn carts throughout the park–but grab your own ASAP! These buckets sell out fast.
We’ll keep you updated with the latest going on around the resort, so stay tuned to MickeyBlog.com!
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Photo: Disney