Happy September MickeyBlog friends! It is a new month and the start of a holiday weekend and all I can say is…yum!
Salt & Straw is helping us stay cool with another series of delicious and one-of-a-kind flavors! The Harvest Festival series is here, and we are ready!
Photo: Salt & Straw
It is time for hayrides, bobbing for apples, Fall carnivals and more! All of the fun of autumn wrapped into crisp flavors and your favorite ice creams.
Are you ready to indulge? Plums, caramel apples, stone-fruit forward pinots, and perfectly spiced pumpkin. Get ready as Salt & Straw re-imagines our favorite time of year.
The Harvest Festival Series
Beecher’s Cheese w/ Apple Pie Cinnamon Rolls
Photo: Salt & Straw
Yum! Cinnamon rolls in ice cream form with crisp and bright apple pie filling! This spiced treat blend crumbles throughout a sweet and creamy Beecher’s Flagship Cheese ice cream adding a subtle nuttiness to the rich ice cream.
The best part? It has extra cinnamon swirls for a sweet marble dessert.
Caramel Apple Sherbet
Photo: Salt & Straw
Wow! You will love the vanilla-infused caramel treat featuring dark brown ribbons and the perfect balance of spice and sweet!
Pinot Poached Pear Sherbet
Photo: Salt & Straw
Freshly-picked pears are soaked in a lavish bath of Willamette Valley Pinot Noir to create a refreshing sherbet—then blended into a classic Double Fold Vanilla ice cream.
This treat is served in a cup, cone or wineglass,
Chocolate Plum & Hazelnut Shortbread (v)
Photo: Salt & Straw
A great vegan option! Indulge in subtly-sweet coconut cream with boldly-tart plums.
Hazelnut shortbread and dark chocolate chips add the perfect amount of bitterness against the plum flavor and plum marmalade swirls throughout! Perfect!
Pumpkin Spiced Tiramisu
Photo: Salt & Straw
