Indulge in a Sweet and Spicy Dish From Australia at the EPCOT Food & Wine Festival
Today is the day Disney friends! Welcome to the 2023 EPCOT Food & Wine Festival!
The Food & Wine Festival is one of my favorite events at EPCOT and runs from July 27th to November 18th.
Come along with us as we discover all kinds of new and returning eats and drinks. Up next? We’re visiting the Australia booth to check out the tasty offerings, and here’s what we thought!
Australia Treats and Eats
Australia features an amazing selection of amazing foods. Check out the menu below:
Food
- Grilled Sweet-and-Spicy Bush Berry Shrimp with Pepper, Onion, Snap Peas and Coconut-Chili Sauce
- Roasted Lamb Chop with Mint Pesto and Potato Crunchies
- Lamington: Yellow Cake with Raspberry Filling with Chocolate and Coconut
Beverages
- Yalumba ‘The Y Series’ Viognier, South Australia
- Château Tanunda Grand Barossa Shiraz, Barossa Valley, Australia
Here’s What We Tried
We indulged in the tasty Grilled Sweet-and-Spicy Bush Berry Shrimp.
For $6.75, you enjoy 3 delicious shrimp served on a bed of peppers and the sauce is amazing.
Our reporter shared that the shrimp is flavorful with a little kick of spice and cooked to perfection. The snap peas are crisp and add a nice texture! Perfect!
Be sure to try all of the delicious eats and drinks from Australia and let us know what you think! And be sure to follow MickeyBlog for more updates and Disney news!