Yukon Holiday Kitchen (Canada) at EPCOT’s Festival of the Holidays
One of my holiday kitchens is back open at Festival of the Holidays this year. This Great White North kitchen at the Canada Pavilion has everything from seafood, beef, wine, coffee, and beer. Take a look at what’s on the menu.
Food
- Seared Scallops served with Parsnip Silk, Apple Chutney, and Hazelnut Croquant (New)
- Beef Bourguignon served with Crushed Potatoes (New)
- Maple Bûche de Noël- Maple Mousse and Cranberry rolled in Gingerbread Chiffon Cake
- Peppermint Pinwheel Cookie (Holiday Cookie Stroll)
Beverages
- Frozen Coffee (non-alcoholic)
- Regional Icewine
- Seasonal Red Wine
- Frozen Coffee with Tap 357 Whisky
- 81Bay Brewing Co. Maple Cinnamon Coffee Beer, Tampa, FL (New)
Check back for more holiday kitchens!
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