RECIPE: French Toast with Fresh Berries and Mascarpone Cream From Tony’s Town Square Restaurant
If you don’t yet follow along with D23 – Disney’s official fan club then now’s the time. In celebration of the 65th Anniversary of Disney theme parks, they have raided the vaults for a ton of incredible Disney recipes and our mouths are watering just thinking about them! If (like us) breakfast is your favorite meal of the day then here’s a recipe coming to you directly from Main Street U.S.A that you are sure to love!
Tony’s Town Square restaurant is known for their delectable pasta dishes but this Magic Kingdom eatery also cooks up a mean breakfast. Case in point is this incredible French Toast recipe. With just a touch of Mascarpone and some fresh berries it’s a magical way to start your morning!
French Toast with Fresh Berries and Mascarpone Cream at Tony’s Town Square Restaurant at Magic Kingdom Park
Serves 8 people
INGREDIENTS
- 6 whole eggs
- 4 cups whole milk
- 1 teaspoon vanilla extract
- 8 pieces of thick-cut white bread or sourdough
- 1/2 cup unsalted butter, softened
- 1/2 cup mascarpone cheese, softened
- 1/2 cup confectioner’s sugar
- 1 cup heavy cream
- 1/2 cup fresh strawberries
- 1/2 cup fresh blueberries
- 1 tablespoon fresh orange zest
DIRECTIONS:
- Crack eggs, and whisk them together with whole milk, vanilla extract.
- Evenly coat all eight pieces of bread with mixture. All egg/milk mixture should be absorbed when finished.
- Using nonstick griddle, cook each piece of toast approximately 2 minutes on each side or until golden brown. Butter can be used if desired to griddle toast (or omitted).
- Keep French toast warm in oven until all pieces are cooked and ready to be served.
- Combine mascarpone, sugar, and heavy cream until well mixed. Should be the consistency of melted ice cream. Adjust with a few tablespoons of heavy cream if needed.
- Cut French toast pieces in half diagonally, and shingle on large serving platter.
- Sprinkle strawberries and blueberries across the platter of French toast.
- Drizzle mascarpone cream over the platter and top with orange zest.
- Serve immediately.
Cook’s note: Traditional maple syrup can also be available, but not necessary, as the mascarpone cream and fresh berries add sweetness to the dish.
Readers are encouraged to keep following along with MickeyBlog for even more delicious eats and treats that you can make at home. Also, go check out D23 – its a treasure trove of awesome Disney info!
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