Hanami Outdoor Kitchen at EPCOT’s Flower and Garden Festival
EPCOT’s Flower and Garden Festival is in full bloom! And that means the yummy outdoor kitchens are creating amazing smells around the Showcase. Check out Hanami in Japan!
Journey to Japan for innovative plates crafted with culinary Zen.
- Frushi: Strawberry, Pineapple and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut
- Shrimp and Crab with Spicy Mayonnaise and Cucumber Slices Finished with Creamy Avocado and Violet Sauce
- Soy-glazed Pork Shank with Truffle Mashed Potatoes, Crispy Lotus Flower, Garlic Chips and Green Onion
- Sakura Zen Ale
- Pineapple Sake
- Blood Orange Sour with Fresh Mint
The 2021 EPCOT Flower & Garden Festival will run this year all the way through July 5, 2021! So, what are you waiting for!? Start planning today!
Stay tuned for all of the yummy details coming from the Flower and Garden Festival today!
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