FULL GUIDE to EPCOT’s 2025 Food & Wine Festival in Disney World

EPCOT’s third festival of the year is the Food & Wine Festival, celebrating fall flavors with almost three months full of festival fun. 

As Disney releases information about the 2025 EPCOT Food & Wine Festival, we will be updating this page, so keep checking back!

Table of Contents

• Dates
• Location & Hours
• Festival Passport
• Global Marketplaces
• Emile’s Fromage Montage
• Remy’s Hide & Squeak Scavenger Hunt
• Eat to the Beat Concert Series
• Living with the Land Overlay
• Merchandise
• Spaceship Earth

Dates

The 2025 Food & Wine Festival will take place from August 28 to November 22, 2025. 

Location & Hours

The Food & Wine Festival takes place at EPCOT, and no additional ticket beyond general park admission is required. If you are an Annual Passholder or do not have a date-based ticket, you will also need to schedule a park reservation. 

EPCOT is generally open from 9AM to 9PM, with Early Theme Park Entry eligibility beginning at 8:30AM. Make sure you check EPCOT’s hours on a daily basis during your visit in the event of any changes to the schedule. 

Festival Passport

One of the first things you want to do at an EPCOT festival is collect the free Festival Passport, a full guide that includes everything there is to know about the festival. It also makes a great souvenir!

Inside the Festival Passport is information about the Global Marketplaces (aka food booths), entertainment, merchandise, locations, and more. You can find it at food booths and various kiosks around EPCOT.

Global Marketplaces

In 2025, EPCOT features over 25 Global Marketplaces (aka food booths)! Items marked with a “🧀” emoji are items on Emile’s Fromage Montage.

World Celebration 

Brew-Wing Lab

Location: The Odyssey 

Food: 

• Fried Pickle Spears with dill ranch: $5.75
• Garlic-Parmesan Wings: $7.75
• IMPOSSIBLE Chicken Tenders tossed in buffalo sauce with plant-based ranch and plant-based blue cheese crumbles (Plant-based): $7.75
• Korean BBQ Wings with gochujang barbecue sauce and toasted sesame (New): $7.75
• Unnecessarily Spicy Yet Extremely Tasty Carolina Reaper Pepper-Curry Wings with creamy cucumber raita: $7.75  

Beverages: 

• Frozen Pomegranate & Raspberry Tea: Twinings Pomegranate & Raspberry Herbal Tea with orange ice cream molecules (Non-alcoholic): $5 
• Pickle Milk Shake (Non-alcoholic): $6 
• Boulevard Brewing Co. Space Camper Juice Nova Superstellar IPA (New) 
• BrewDog 95 Tropical Session IPA (New) 
• Crooked Can Brewing Company Raspberry Blanc Wheat Beer (New) 
• Beer Flight  
• BRLO Wild Berries Hard Cider (New) 
• Ciderboys Pumpkin Spice Hard Cider (New) 
• Collective Arts Brewing Local Press Apple & Cherry Hard Cider (New) 
• Hard Cider Flight 

Connections Eatery 

Location: Connections Eatery 

Food: 

• Chocolate Baumkuchen with chocolate ganache and whipped cream 
• French Onion Burger: Gourmet beef blend, caramelized onions, and Gruyère cheese on a toasted brioche bun (New) 

Drinks:

• Passion Fruit Cream Slush: Passion fruit, evaporated milk, vanilla syrup, and coconut cream (Non-alcoholic; spirited version available with rum) (New)

World Discovery

Coastal Eats

Location: Near Creations Shop (Available starting September 28)

Food:

• Lump Crab Cake with cajun-spiced vinegar slaw and rémoulade: $7.50
• Peruvian Ceviche with mahi mahi, shrimp, sweet potato, chulpe, choclo, and leche de tigre (New): $7.50
• Seaside Pot Pie with shrimp, scallops, crawfish tails, and lobster bisque topped with puff pastry (New): $7.50

Beverages:

• Boyd & Blair Pomegranate Codder: $12.50
• Rileys Lookout Sauvignon Blanc (New): $6.50

NEW! Gyozas of the Galaxy

Location: Near Creations Shop (Available starting September 28)

Food:

• Buffalo-style Dumplings: Chicken dumplings with buffalo sauce, celery root purée, blue cheese cream, crumbled blue cheese, shaved carrot, and micro celery (New): $6.00
• French Onion Soup-style Dumplings: Pork and beef soup dumplings with caramelized onions, sherry-beef broth, onion and Gruyère soubise, parmesan cracker, and micro chives (New): $6.00
• Street Corn-style Dumplings: Chicken dumplings with tomatillo salsa verde, street corn salad, cotija cheese, lime crema, and cilantro (New): $6.00

Beverages:

• Pineapple Colada: White rum, DOLE Pineapple Juice, and sweetened coconut milk (New): $12.00
• Willamette Valley Vineyards Pinot Gris (New): $6.50

The Fry Basket 

Location: Near Test Track presented by General Motors 

Food: 

• Adobo Yuca Fries with plant-based garlic-cilantro aïoli (Plant-based): $5.75
• Fry Flight: $8
• Sea Salt-Malt Vinegar Fries (Plant-based): $5.25
• Truffle-Parmesan Fries with black garlic-truffle aïoli: $5.25
• Sweet Potato Casserole Fries with cinnamon-sugar, candied pecans, and marshmallow cream: $5.25 

Beverages: 

• 3 Daughters Brewing Mojito Blonde Ale (New): $5.75 for 6 oz., $9.75 for 12 oz.
• Boyd & Blair Grapefruit Mule: $12.50

Flavors from Fire

Location: Near Creations Shops 

Food: 

• Montreal-style Burger Slider featuring IMPOSSIBLE Beef with plant-based cheddar, tomato jam, bibb lettuce, and plant-based garlic aïoli on a sesame seed bun (Plant-based): $6
• Rodizio-style Grilled Beef Skewer with marble potatoes, charred shallots, roasted baby peppers, and chimichurri (New): $7 
• Smoked Corned Beef with house-made potato chips, cheese curds, pickled onions, and beer cheese fondue: $6.50  

Beverages: 

• Deschutes Brewery Black Butte Porter: $5.75 for 6 oz., $9.75 for 12 oz. 
• Four Virtues Bourbon Barrel Zinfandel: $6.50 
• Swine Brine: Jim Beam Kentucky Straight Bourbon Whiskey, apple-cinnamon cider, lemon juice, and Dijon mustard: $12

World Nature 

Earth Eats 

Location: Land Cart/Near The Land 

Food: 

• Red Wine-braised Beef Short Rib with goat cheese polenta, puttanesca sauce, shaved pecorino cheese, and petit herbs: $8.50
• Lemon-Poppy Seed Cake with lemon icing: $4.50

Beverages: 

• Minute Maid Strawberry-Hibiscus Aguas Frescas (Non-alcoholic) (New): $4.75  
• Harken Barrel Fermented Chardonnay: $6

Sunshine Seasons

Drink:

• Remy Milk Shake: Strawberry-cheesecake milkshake topped with a cookie, mini cheesecake, white chocolate Eiffel tower, and a strawberry (Non-alcoholic) (New) 

World Showcase 

Mexico

Food:

• Flauta de Barbacoa: Fried tortillas filled with barbacoa beef topped with salsa verde, romaine lettuce, crema Mexicana, and queso fresco: $8.75
• Tostada de Carnitas: Braised Pork atop a fried corn tortilla with chipotle black beans, salsa ranchera, crema Mexicana, and queso fresco (New): $8.00
• Flan de Cajeta: Creamy Mexican custard with caramel sauce and toasted almonds (New): $6.75

Beverages:

• Clarita Margarita: Cristalino Tequila, orange liqueur, and clarified lemon juice (New): $13.75
• Mexican Craft Beer: $6.00 to $11.00
• Strawberry-Pomegranate Margarita: 100% Agave Blanco Tequila, Joven Mezcal, pomegranate liqueur, strawberry purée, and spicy agave (New): $13.25

China

Food:

• Beijing Zhajiang Noodles with stir-fried minced beef, cucumber, chili, and carrots in a savory douban sauce (New): $8.50
• Chicken Dumplings with house-made sweet-and-spicy sauce: $5.75
• Smoked Duck Bao Bun with pickled cucumber, scallion, and hoisin sauce: $8.25

Beverages:

• Mango-Peach Bubble Tea: Green tea, mango and peach syrups, and white boba (Non-alcoholic): $8.25
• Brew Hub Lychee Foo Draft Beer: $6.00 to $10.75
• Baijiu Punch: Baijiu spirit, lychee syrup, soda water, and piña colada mix: $14.50
• Hainan Prosperity: Tequila, vodka, Minute Maid Orange Juice, and mango syrup (New): $14.50
• Frozen Strawberry-Jasmine Cocktail: Light rum, jasmine tea, and strawberry syrup (New): $14.25

India 

Location: Near China Pavilion 

Food: 

• Potato and Pea Samosas with plant-based coriander-lime cream (Plant-based): $5.50
• Chicken Tikka Masala with fennel-spiced yogurt and naan bread: $6.50

Beverages: 

• Mango Lassi (Non-alcoholic): $5.25
• Mango Lassi with Camikara 8 Year Old Cask Aged Rum: $12.50
• Sula Tropicale Brut Sparkling Wine: $7.50
• United Breweries Taj Mahal Premium Lager: $5.75 for 6 oz., $9.75 for 12 oz.

Refreshment Outpost 

Food: 

• Berbere-spiced Beef Stew with sweet potato mealie pap and kachumbari slaw (New) 
• IMPOSSIBLE Spicy Sausage with peri peri peppers and onions and plant-based peri peri aïoli on a sub roll (Plant-based)
• South African Cream Liqueur Chocolate Mousse with white chocolate ganache and chocolate-covered popping candy

Drinks:

• Bold Rock Apple Crumble Hard Cider (New) 
• Gulf Stream Brewing Cloud 9 Watermelon Hibiscus Lager 
• Habesha Breweries Cold Gold Pilsner 

The Alps 

Location: Near Germany 

Food: 

• 🧀 Warm Raclette Swiss Cheese and Alpine Ham with baby potatoes, cornichons, and baguette: $6  
• 🧀 Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette: $5.50 
• Kirschwasser Torte with cherry-brandy buttercream, fondant, sugared almonds, and cherry compote (New): $5.50 

Beverages: 

• Frozen Rosé: $9.50
• Stiegl Brewery Goldbräu Austrian Märzen Lager (New): $5.75 for 6 oz., $9.75 for 12 oz.

Germany 

Food: 

• Bratwurst on a Pretzel Roll with mustard: $6.25 
• 🧀 Schinkennudeln: Pasta gratin with ham, onions, and cheese: $5.25 
• Apple Strudel with vanilla sauce: $5  

Beverages: 

• Schöfferhofer Berry-Lime Hefeweizen (New): $5.75 for 6 oz., $9.75 for 12 oz. 
• Weihenstephaner Festbier: $5.75 for 6 oz., $9.75 for 12 oz.  
• von Trapp Brewing Oktoberfest Märzen-style Lager (New): $5.75 for 6 oz., $9.75 for 12 oz.
• Beer Flight: $12.75
• Selbach-Oster Riesling QbA: $9

Sommerfest

Food: 

• Zwiebelkuchen: German onion cake with caramelized onions, bacon, herbs, and a savory custard (New) 

Spain 

Location: Between Italy and Germany 

Food: 

• Trio de Pintxos: Jamón croqueta, pan con tomate, and tortilla Española (New): $7.25
• Paella Caldoso with rock shrimp, bay scallops, and smoked mussels (New): $8
• 🧀 Basque Cheesecake with orange sauce (New): $5.25 

Beverages: 

• Quinta del ’67 Garnacha Tintorera: $7.50 
• Summer in Spain: Frozen Simply Lemonade with Yellow Chartreuse Liqueur and Green Chartreuse Liqueur (New): $12.50

Italy 

Food: 

• Bacetti ‘Kisses’ di Pizza, Traditional Napoli Street Food: Pizza dough, pepperoni, mozzarella, and tomato sauce (New): $8.75 
• Tortellini alla Vodka: Four-cheese tortellini, vodka sauce, parmesan, and calabrian chili oil (New): $8 
• Chocolate Spuma: Chocolate mousse, caramel sauce, espresso whipped cream, and puffed rice (New): $5.75 

Beverages: 

• Bellini Spritz: Italian Aperitivo Liqueur, peach purée, and prosecco: $15 
• Chianti: $12 
• Italian-inspired Blood Orange Margarita: Tequila, Triple Sec, and blood orange liqueur: $12  
• Italian Red Sangria: $12  
• Moscato: $12  
• Peroni Pilsner: $6.50 for 6 oz., $11 for 12 oz.
• Prosecco: $11.75 
• Sorsi d’Oro ‘Sips of Gold’ Italian Pilsner (New): $7.50 for 6 oz., $12 for 12 oz.

Block & Hans 

Location: American Adventure 

Drink:

• Frozen Chipotle-Pineapple Lemonade: Minute Maid Lemonade and chipotle-pineapple syrup with a chili-lime salt rim (Non-alcoholic; spirited version available with Tito’s Handmade Vodka) 

Regal Eagle 

Location: American Adventure 

Drink:

• Cherry-Lime Slush: Frozen Minute Maid Cherry Limeade with cherry syrup (Non-alcoholic) (New) 

Flavors of America

Location: American Adventure 

Food: 

• Gulf Coast-style Seafood Roll with warm-water lobster, rock shrimp, lobster bisque, and sherry-crème fraîche on a toasted brioche bun (New): $8.75
• New England Slider: Slow-braised beef pot roast with spicy giardiniera, horseradish cream, and crispy fried onions on a potato roll (New): $6 
• Freshly Baked Chocolate Pudding Cake with Kentucky bourbon caramel: $5  

Beverages: 

• Harpoon Brewery Flannel Friday Hoppy Amber Ale (New): $5.75 for 6 oz., $9.75 for 12 oz.
• Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout (New): $5.75 for 6 oz., $9.75 for 12 oz.
• von Trapp Brewing Natür Helles Lager (New): $5.75 for 6 oz., $9.75 for 12 oz. 
• Beer Flight: $12.75

Funnel Cake 

Location: Between America and Japan 

Food: 

• Huckleberry Funnel Cake: Funnel cake with huckleberry ice cream, whipped cream, chocolate sauce, blackberry brandy glaze, and powdered sugar (New)

Japan 

Food: 

• Beef Wagyu Don: Traditional Japanese rice bowl with American wagyu beef blend over steamed white rice served with homemade pickles, shredded togarashi pepper, and pickled ginger (New): $9.50 
• Osakana Karaage: Crispy-fried pollock with spicy mayonnaise and a sweet-and-creamy yuzu sauce (New): $8.50 
• Teriyaki Chicken Bun: Steamed bun filled with minced chicken, vegetables, and teriyaki sauce: $7.95  

Beverages: 

• Peachy Mango Boba: Crafted Calpico Peach Juice with mango popping boba (Non-alcoholic) (New): $7
• Brewlando Brewing Fuji Apple IPA (New): $5.50 for 6 oz., $10 for 12 oz.
• Sake-Politan Cocktail: Sake with Simply Cranberry Juice and a hint of yuzu (New): $8.75 
• Sparkling Sake Otokoyama (New): $14

Greece 

Location: Between Japan and Morocco 

Food: 

• Spanakopita: $5 
• Moussaka featuring IMPOSSIBLE Beef (Plant-based): $5.50  
• 🧀 Griddled Cheese with pistachios and honey: $5.25
• Lamb Gyro with shaved lettuce, tomato-cucumber relish, and tzatziki on warm flatbread: $7 

Beverages: 

• Greek Melon Limeade: Kleos Mastiha Spirit, Artonic Melon Apéritif, Pearl Vodka, and lime sour mix: $12  
• Kir-Yianni Naoussa Xinomavro Dry Red: $6.50 
• Mylonas Winery Assyrtiko Dry White: $6.50
• Skouras Zoe Rosé: $6 
• Wine Flight: $7.50

Tangierine Café: Flavors of the Medina 

Location: Morocco 

Food: 

• Moroccan Wrap with tomato-cucumber relish and garlic sauce served on warm Moroccan flatbread (New): $6.25 
  • Chermoula chicken 
  • Moroccan-spiced lamb 
• Plant-based falafel (Plant-based) 
• Stone-baked Moroccan Bread with assorted dips: $5  
• Pistachio Cake with cinnamon pastry cream and candied walnuts 

Beverages: 

• Fig Cocktail: Kleiner Feigling Fig Liqueur and white cranberry juice: $12 
• Keel Farms Blackberry-Pear Hard Cider: $5.75 for 6 oz., $9.75 for 12 oz.
• Keel Farms Golden Apple Chai Hard Cider (New): $5.75 for 6 oz., $9.75 for 12 oz.
• Playalinda Brewing Co. Fig, Rhubarb, Orange, and Ginger Hard Cider (New): $5.75 for 6 oz., $9.75 for 12 oz. 
• Hard Cider Flight

Belgium 

Location: Between Morocco and France 

Food: 

• Beer-braised Beef served with smoked Gouda mashed potatoes: $6.75 
• Belgian Waffle with Berry Compote and whipped cream: $5.50  
• Belgian Waffle with Warm Chocolate Ganache: $5.50

Beverages: 

• Chilled Belgian Coffee (Non-alcoholic): $5.25 
• Brouwerij St. Bernardus Dragòn Wit Wheat Beer: $5.75 for 6 oz., $9.75 for 12 oz.
• Brouwerij Van Steenberge Gulden Draak Tripel Ale: $5.75 for 6 oz., $9.75 for 12 oz.
• Brouwerij Verhaeghe Duchesse Cherry Red Ale: $5.75 for 6 oz., $9.75 for 12 oz.
• Beer Flight: $12.75 
• Chilled Belgian Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur: $12.50

Brazil 

Location: Between Morocco and France 

Food: 

• Feijoada: Black beans with pork belly and Brazil nut pesto, featuring BEN’S ORIGINAL Long Grain White Rice: $6.50  
• 🧀 Pão de Queijo: Brazilian cheese bread: $5 

Beverages: 

• 81Bay Brewing Co. Bossa Nova Lager: $5.75 for 6 oz., $9.75 for 12 oz.
• Frozen Caipirinha with Cachaça Spirit: $12.50

France 

Food: 

• Boeuf Bourguignon, Purée de Pommes de Terre: Red wine-braised short ribs with potato purée (New): $8.95 
• Brioche aux Epices Avec Une Garniture Mornay de Trois Fromages: Spiced brioche with a three-cheese mornay filling (New): $8.50
• Trio d’Escargots, Garniture a l’ail et au Persil: Trio of escargot bites in croissant dough served with a garlic-parsley dip (New): $8.95
• Crème Brûlée Vanille, Confiture Myrtilles et Citron Vert: Vanilla crème brûlée with blueberry-lime compote (New): $6.95 

Beverages: 

• Chilled French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice: $14.95 
• Instant Becot Bordeaux (New): $7.95 
• L’Oceade Atlantique Sauvignon Blanc (New): $6.95

Canada 

Food: 

• Cheddar and Bacon Soup served with a pretzel roll: $6.25  
• Filet Mignon with mushrooms and mashed potatoes featuring Boursin Garlic & Fine Herbs Cheese: $10  

Beverages: 

• Château des Charmes Pétales Rouge (New): $7.50
• Collective Arts Brewing Pilsner (New): $5.75 for 6 oz., $9.75 for 12 oz.

Australia 

Location: Near Disney Traders 

Food: 

• Grilled Bushberry-spiced Shrimp Skewer with sweet-and-sour vegetables and coconut-chili sauce: $7 
• Roasted Lamb Chop with mint pesto and crushed salt and vinegar potato chips: $8.75
• Mixed Berry Pavlova with crunchy meringue shell, macerated berries, and whipped cream (New): $4.75  

Beverages: 

• Bulletin Place Sauvignon Blanc: $6.50
• Fowles Farm to Table Shiraz: $6.50
• Yalumba ‘The Y Series’ Viognier: $6.50
• Wine Flight: $7.50

Refreshment Port 

Location: Near Canada 

Food: 

• Braised Beef Poutine: French fries with braised beef, mushroom sauce featuring Boursin Garlic & Fine Herbs Cheese, cheese curds, and gherkin relish 

Drinks:

• Brewery Ommegang Oak-Aged Watermelon Kolsch (New) 
• Florida Orange Groves Winery Sparkling Peach Wine
• Boyd & Blair Pumpkin Spice Mule 

Shimmering Sips 

Location: Near Port of Entry Featuring Pandora Jewelry 

Food: 

• Strawberry Champagne Trifle (Plant-based) (New): $5.75

Beverages: 

• Berry Mimosa: La Gioiosa Berry Fizz and white cranberry juice: $7.50  
• Blood Orange Mimosa: Sparkling wine and blood orange juice: $7.50 
• Tropical Mimosa: Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice: $7.50
• Mimosa Flight: $14.50

Hawaii 

Location: Near Port of Entry Featuring Pandora Jewelry 

Food: 

• Slow-roasted Pork Slider with sweet-and-sour chutney featuring DOLE Pineapple and spicy mayonnaise: $6  
• Hawaiian Rice Bowl: Spam, eggs, eel sauce, spicy mayonnaise, and furikake: $6.25  
• 🧀 Pineapple Cheesecake with passion fruit curd and macadamia nuts: $5.25

Beverages: 

• Florida Orange Groves Winery Sparkling Pineapple Wine: $10  
• Maui Brewing Co. Orange Mango Guava Hazy IPA: $5.75 for 6 oz., $9.75 for 12 oz.
• O’ahu Sunrise: Vodka, DOLE Pineapple Juice, and grenadine: $14.50

Bramblewood Bites 

Location: Walkway between World Showcase and Imagination! Pavilion 

Food: 

• Grilled Cider-brined Pork Tenderloin with chili-apple butter, celeriac-apple slaw, and apple cider gastrique: $7 
• Cast Iron-seared River Trout with vanilla-butternut squash purée, brussels sprouts salad, candied pecans, spiced pumpkin seeds, dried cranberries, and maple dressing (New): $7.25 
• Cast Iron-roasted Brussels Sprouts and Root Vegetables with dried cranberries, spiced pumpkin seeds, and pumpkin seed vinaigrette (Plant-based): $5 

Beverages: 

• 81Bay Brewing Co. Nitro Bananas Foster Cream Ale (New): $5.75 for 6 oz., $9.75 for 12 oz.
• GoGi Pinot Noir: $16
• Spiced Apple Old Fashioned-inspired Cocktail with Boyd & Blair Rum: $12.50

Milled & Mulled 

Location: Walkway between World Showcase and Imagination! Pavilion 

Food: 

• Butternut Squash and Ginger Bisque with cinnamon cream, toasted pumpkin seeds, and pumpkin seed oil (New): $5.50 
• Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New): $5.25 
• 🧀 Fall Fruit Cheesecake featuring Boursin Fig & Balsamic Cheese with pomegranates and candied pecans: $5.50  
• Freshly Baked Carrot Cake with walnuts and cream cheese icing: $5

Beverages: 

• 3 Daughters Brewing Apple Strudel Hard Cider (New): $5.75 for 6 oz., $9.75 for 12 oz.
• Keel Farms Maple Harvest Hard Cider (New): $5.75 for 6 oz., $9.75 for 12 oz.

Forest & Field 

Location: Walkway between World Showcase and Imagination! Pavilion 

Food: 

• Autumn Chili featuring IMPOSSIBLE Beef with root vegetables, plant-based cheddar, and plant-based sour cream in a bread bowl (Plant-based) (New): $6.50 
• 🧀 Pumpkin-Mascarpone Ravioli with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline: $5.50  
• Schiacciata Sandwich: Mortadella, prosciutto ham, sun-dried peppers, arugula, stracciatella cheese, fall squash mostarda, and pistachio pesto on warm focaccia (New): $6.25 

Beverages: 

• Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout: $5.75 for 6 oz., $9.75 for 12 oz.
• Daou Vineyards Chardonnay (New): $6.50 
• Famille Hugel Classic Pinot Noir (New): $6.50

Swirled Showcase 

Location: Walkway between World Showcase and the Imagination! Pavilion 

Food: 

• Liquid Nitrogen Frozen Pumpkin Cheesecake Mousse featuring Philadelphia Cream Cheese with candied pecans and maple-caramel sauce (New)
• Soft-serve in a Cone (Vanilla, Apple-cinnamon, and Salted caramel)

Drinks:

• Floats: Coca-Cola, Barq’s Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic) 
• Frozen Apple Pie: Apple pie filling, apple-cinnamon soft-serve, and apple-cinnamon cider topped with streusel (Non-alcoholic) 
• Früli Strawberry Belgian White Beer (New)
• Strawberry Beer Float: Früli Strawberry Belgian White Beer and vanilla soft-serve (New) 

Joffrey’s Coffee & Tea Company 

• The American Adventure 
  • Butterscotch Cookie Cold Brew: Joffrey’s French Roast Cold Brew, cookie butter syrup, and butterscotch syrup topped with whipped cream and sea salt caramel toffee sauce (Non-alcoholic) (New) 
• Near Disney Traders 
  • Fudge Brownie Cold Brew: Joffrey’s Shakin’ Jamaican Cold Brew, Irish cream syrup, and dark chocolate sauce topped with whipped cream, dark chocolate sauce, and chocolate powder (Non-alcoholic) (New) 
• Between UK and Canada 
  • Crème Brûlée Cold Brew: Joffrey’s French Roast Cold Brew and crème caramel syrup topped with whipped cream and caramel sauce (Non-alcoholic) (New)  
• Near Guardians of the Galaxy: Cosmic Rewind 
  • Churro Latte: Espresso with choice of milk, dulce de leche sauce, and cinnamon syrup topped with whipped cream and cinnamon (Non-alcoholic) (New) 

Kids Picks for EPCOT’s Food & Wine Festival  

• Belgium 
  • Belgian Waffle with Berry Compote and whipped cream 
• Brazil  
  • 🧀 Pão de Queijo: Brazilian cheese bread 
• Brew-Wing Lab 
  • Fried Pickle Spears with dill ranch 
• Germany  
  • Bratwurst on a Pretzel Roll with mustard  
• Milled & Mulled 
  • Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New) 

Emile’s Fromage Montage

Emily’s Fromage Montage is a cheesy scavenger hunt, challenging guests to purchase a select number of designated cheese dishes to earn a prize.

You must get stamps for 5 items on this list to complete the crawl. That means you could even get the same dish 5 times! 

The following dishes are part of Emile’s Fromage Montage in 2025:

Forest & Field

• Pumpkin-Mascarpone Ravioli with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline 

Milled & Mulled 

• Fall Fruit Cheesecake featuring Boursin Fig & Balsamic Cheese with pomegranates and candied pecans

Hawaii 

• Pineapple Cheesecake with passion fruit curd and macadamia nuts

The Alps 

• Warm Raclette Swiss Cheese and Alpine Ham with baby potatoes, cornichons, and baguette  
• Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette

Germany 

• Schinkennudeln: Pasta gratin with ham, onions, and cheese

Spain 

• Basque Cheesecake with orange sauce (New)

Greece

• Griddled Cheese with pistachios and honey

Brazil 

• Pão de Queijo: Brazilian cheese bread

And here’s the prize! Head to Shimmering Sips with your completed Festival Passport for a special treat: Key Lime and Vanilla Dole Whip with pie crumbles on top. Yum!

Remy’s Hide & Squeak Scavenger Hunt

Remy’s Hide & Squeak Scavenger Hunt is something fun that you can choose to participate in officially or unofficially. Throughout the festival, small statues of Remy (from Ratatouille) are hidden around EPCOT. Your task is to find them!

Officially, purchasing a map for $9.99 allows you to earn a prize. Your map comes with stickers to place in their designated locations, but you technically do not need to complete the map in order to redeem it for a prize.

Unofficially, have fun looking for Remy statues on your own! You just won’t earn a prize.

Eat to the Beat Concert Series

Get live entertainment during the festival through the Eat to the Beat Concert Series. This nightly series takes place at the America Gardens Theatre, featuring a wide array of performers you won’t want to miss.

Click here for the full list of performers and dates.

The Festival Concert Series Dining Package is also returning in 2025! This allows you to combine a meal at a participating EPCOT restaurant with guaranteed seating at a concert that evening. Although specific offerings vary by restaurant, in general, you get the following when booking a dining package:

• Choose from breakfast, lunch, or dinner
• Appetizer, Entrée, and Dessert or a buffet
• Non-Alcoholic Beverage or an Alcoholic Beverage (for guests aged 21 and older)

Living with the Land Overlay

Living with the Land receives a special overlay for the Food & Wine Festival, including special decor and seasonal themed displays. 

Stay tuned for pictures once the festival opens!

Merchandise

Every EPCOT festival comes with a special collection of merchandise, typically including items such as ears, Loungefly backpacks, Spirit Jerseys, and more.

There’s the Chef Figment Collection…

…the Chef Remy Collection…

…the Chef Mickey Mouse Collection…

…the Muppet Labs Collection…

…and the Festival Logo Collection.

There is also a collection exclusively for Annual Passholders!

Spaceship Earth

EPCOT’s iconic Spaceship Earth typically features a new or returning sequence of lights and music for each festival. In recent years, we’ve heard “Be Our Guest” from Beauty and the Beast play nightly during the Food & Wine Festival. 

Keep checking back for more updates!

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