One of Disney World’s Most Popular Restaurants Just Changed Its Menu
EPCOT has no shortage of fantastic restaurants, but when discussing the park’s best dining establishments, Le Cellier certainly has to be in the conversation.
The delectable steakhouse, which is located in the Canada Pavilion, serves up some of the best food on Walt Disney World property, let alone in a park. You also can’t go wrong with the absolutely adorable Chocolate Moose dessert (it’s mousse in the shape of a moose!).
The restaurant is a fan favorite for good reason: it’s stellar. Le Cellier has, however, just made a few menu changes you should know about before your next visit.
None of the alterations are too substantial, but they’re changes nevertheless. With that, let’s take a look at the updates.
Le Cellier Menu Changes
Photo: Disney
Five new items have been added to Le Cellier’s menu. There are three new entrées, one new appetizer, and a buttery new dessert.
The new entrées are:
- Miso-roasted Cabbage — King Mushrooms, Chili Crisp, Maple, Wild Rice, Leek Oil, Mushroom Gravy ($39.00)
- Roasted Chicken — Warm Farro Salad, Baby Squash, Carrots, Cranberry-Orange Gel, Sherry-Chicken Jus ($41.00)
- Almond-Crusted Salmon — Broccolini, Celery Root Tapioca, Adobo Sauce ($53.00)
The new appetizer is a Caesar Salad, which is a romaine, bibb, and frisee lettuce salad with pine nut gremolata and plant-based Caesar dressing. It costs $16.00.
The new dessert is a Butter Tart, which is served with brown butter panna cotta, maple crème Anglaise, and cocoa nib tuile. It costs $15.00
Photo: Disney
The following items have been removed from the menu to make way for the new dishes:
- Land Greens Salad
- Heritage Chicken
- Roasted Cauliflower “Steak”
- Seafood Cioppino
- Boutique Collection Dessert Sampler
More About The Restaurant
Le Cellier is one of Walt Disney World’s most popular restaurants, and reservations are, thus, occasionally tricky to secure. It also costs two table-service credits for both lunch and dinner if you’re using the Disney Dining Plan.
You’re in luck at the moment if you can’t land a reservation, as the 2026 EPCOT International Food & Wine Festival just commenced. The Canada Booth always has some of the festival’s best food, including a filet mignon with mushrooms and mashed potatoes for just $10.49!
Canadian Filet Mignon
The only thing better than a filet mignon is a $10 filet mignon—especially a $10 filet mignon you can eat while walking around EPCOT.
As always, be sure to keep an eye on MickeyBlog for the latest on all things Disney.
