Savor Fresh Seasonal Flavors and Sips at California Grill
Disney fans and foodies alike are excited for these new offerings. Colorful dishes and cocktails debut at Disney’s Signature Restaurant, and we are ready to sip, savor, and smile.
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California Grill at Walt Disney World is welcoming the season with a fresh lineup of new menu offerings.
Located atop Disney’s Contemporary Resort, the fan-favorite restaurant is known for combining stunning views of Seven Seas Lagoon with creative California-inspired cuisine.

Photo: Disney
Guests visiting this summer will find a variety of new dishes featuring seasonal ingredients, bold flavors, and elevated presentations.
New Menu Highlights
Get ready for a burst of exciting new flavors that are fresh, colorful, and sure to delight every guest.
The new offerings include:

• Hearth-Steamed Saffron Mussels with charred leeks, chorizo, potato confit, and persillade
• Artichoke Flatbread featuring white bean purée, ramp aioli, lemon zest, artichokes, arugula, and California olive oil
• Seasonal Flatbread featuring chef-inspired seasonal ingredients

• Wagyu Strip Loin with corn, beef tallow-herb fingerling potatoes, grilled green garlic, and salsa macha
• Domestic Lamb served with herb-ricotta gnudi, fava beans, stinging nettles, root spinach, tomato ragù, and red wine jus
• Cioppino featuring black bass, clams, shrimp, calamari, mussels, crispy garlic chips, and sourdough croutons

• Seared Market Fish with wax beans, ancient grains, English peas, Marcona almonds, and Meyer lemon-caper butter sauce
• Celebration of Citrus dessert with Meyer lemon, olive oil-poppy seed cake, blood orange gel, and yuzu curd

New Cocktail Offerings
Nothing beats relaxing on vacation more than a delicious cocktail. Fans have two new options to check out:

• Honeycomb Fizz featuring Casamigos Blanco Tequila, lemon and honey syrup, peach nectar, and Domaine Carneros Brut
• Maple Bourbon Old Fashioned with Redwood Empire Pipe Dream Bourbon, vanilla maple syrup, bitters, Luxardo cherries, and orange twist

Experience These New Flavors
From fresh seafood and premium cuts to bright citrus desserts and handcrafted cocktails, these seasonal additions are absolute must-haves on your next visit.
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