3 Dishes Confirmed to Return for the 2026 EPCOT Food & Wine Festival

If you have been reading along here at MickeyBlog today, you know that Walt Disney World has already begun planning its fall festivities.

Throughout the morning, we have been bringing you updates on Magic Kingdom’s plans for this year’s Mickey’s Not-So-Scary Halloween Party, including the spooktacular entertainment, characters, and dining experiences.

Photo: Disney

Now, however, I want to shift your attention to EPCOT.

The 2026 EPCOT Food & Wine Festival

While the 2026 International Flower & Garden Festival is still underway, EPCOT is already looking ahead to the return of the International Food & Wine Festival later this year.

Running from August 27 through November 21, the festival will once again deliver a flavor-filled celebration featuring cuisines from around the world.

Photo: Disney

Additionally, festival activities, including Emile’s Fromage Montage and Remy’s Hide & Squeak Scavenger Hunt, will return!

Three Returning Dishes

While Disney chefs are still putting the finishing touches on the full menu, we do have an early preview of some dishes coming to the Global Marketplace.

Photo: Disney

Beginning August 27, three fan-favorite items will return:

• Street Corn-style Dumplings — Chicken dumplings with tomatillo salsa verde, street corn salad, cotija, lime crema, and cilantro (Gyozas of the Galaxy)
• Grilled Bushberry-Spiced Shrimp Skewer — Served with sweet-and-sour vegetables and coconut-chili sauce (Australia)
• Kirschwasser Torte — Cherry-brandy buttercream, fondant, sugared almonds, and cherry compote (The Alps)

Photo: Disney

More to Come

While we will have to wait a bit longer to see the full Global Marketplace lineup, today’s preview should be enough to build excitement.

Photo: Disney

I, for one, can’t wait for Food & Wine to return.

As always, be sure to check back with MickeyBlog. We will continue to update you on all the latest news coming out of Walt Disney World.

Photo: MickeyBlog