Four Seasons Orlando’s Capa Steakhouse Once Again Earns Coveted MICHELIN Star Status
Earlier this morning, we brought you the exciting news that Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa has retained its MICHELIN Star rating in 2025.
While the famed Victorian restaurant was the only Disney-owned eatery to earn a MICHELIN honor, it was not the only dining experience on Walt Disney World property to achieve the coveted status.
For the fourth consecutive year, Capa Steakhouse, which is located on the 17th floor of the Four Seasons Resort Orlando at Walt Disney World, has achieved a MICHELIN Star rating!
Capa Steakhouse has once again achieved MICHELIN status.
The fan-favorite culinary experience, located just outside Disney Springs, has wowed guests for years with its unparalleled atmosphere and cuisine.
“I am beyond proud of our entire culinary team for earning Capa this accolade for the fourth year in a row,” Chris Edwards, Capa Chef, said when accepting the award on behalf of the restaurant. “It’s a privilege for the commitment, creativity, and teamwork of our exceptional culinary staff, along with our dedicated servers and restaurant managers, to be recognized by such an acclaimed establishment. I’m also thrilled for our fellow Central Florida restaurants who received an award. It’s incredible for Orlando to continue to be positioned as an elevated dining destination.”
An Orlando Favorite
Over the years, Capa has become a premier dining location for locals and visitors alike. Famed for its world-class menu that includes prime cuts cooked over a wood-burning grill, fresh Florida seafood, and New Basque-inspired small plates, the restaurant boasts a menu that is 48% Spanish dishes.
Capa. Credit: Four Seasons
The Spanish theme extends the steakhouse’s setting, which includes newly enhanced decor, ceiling artwork, and all-new seating.
Make Your Reservation Today!
To learn more about Capa, or make your reservation, visit fourseasons.com/orlando.
Credit: Also Four Seasons
