PREVIEW of the Holidays Eats & Drinks Coming to Disney Springs!
It’s officially November and you know what that means…THE HOLIDAYS ARE COMING!
The upcoming holiday season promises to bring tons of fun–parties, a festival, seasonal overlays, and much, much more! And to add to the anticipation, Disney Springs released a preview of their holiday eats and drinks–let’s take a look!
Disney Springs Holiday Eats and Drinks
We don’t have this year’s foodie guide quite yet, but Disney Springs updated their webpage with a preview of this year’s offerings! Let’s check them out.
The Ganachery
- Mickey Ornament Chocolate Piñata: Milk chocolate shell filled with dark chocolate-covered peppermint marshmallows
- Gingerbread Ganache Square: Gingerbread spices and honey ganache covered in milk chocolate
- Eggnog Ganache Square: Eggnog ganache covered in dark chocolate
- Coquito Ganache Square: Ganache blended with coconut, spices, and rum— covered in 65% dark chocolate
- Disney Holiday Ganache Box: Assorted ganache squares with holiday-inspired flavors
- Mickey Chocolate-Covered Gingerbread Cookies: Spiced gingerbread cookies enrobed in milk and 65% dark chocolate
- Gingerbread Pecan Toffee: Spiced toffee enrobed with milk chocolate and encrusted with toasted pecans and gingerbread crumbs
- Chocolate Peppermint Bark: White and dark chocolate with crushed peppermint candy
- Olaf Hot Cocoa Surprise: Milk chocolate shell, filled with The Ganachery’s hot cocoa mix and house-made marshmallows
- Hot Sipping Ganache Kit: The Ganachery’s hot ganache chocolate blend
D-Luxe Burger
- Beef Wellington Burger: Two pressed signature blend patties, mushroom duxelles, gruyere cheese, Dijon-mustard aïoli, and herb puff pastry bun
- Caramel Apple Pie Shake: Vanilla gelato blended with dark caramel sauce, granny smith apple syrup, cinnamon syrup, and graham cracker crumbs—topped with whipped cream, caramel, and graham cracker crumbs
Swirls on the Water
- Peppermint-Chocolate Swirl Cone: Peppermint and chocolate soft-serve swirl inside a red velvet cone garnished with peppermint bark and holiday sprinkles
- Christmas Tree Sundae: Pistachio soft serve in a waffle cone bowl with whipped cream, sprinkles, chocolate fudge and candy Christmas lights
Amorette’s Patisserie
- Gingerbread Mickey Cookie: Gingerbread cookie dipped in milk chocolate garnished with sugar Christmas lights
- Christmas Present Petit Cake: Chocolate chiffon, milk chocolate mousse, coconut-pecan filling
- Christmas Snickerdoodle Cookie Croissant: Croissant dough, snickerdoodle cookie, and holiday sprinkle plaque
- White Mocha Crème Brûlée: White chocolate crème Brûlée with espresso, white chocolate crispy pearls and chocolate espresso beans
- Peppermint Swirl Cheesecake: Peppermint cheesecake, dark chocolate mousse, chocolate cookie crust, and white chocolate-peppermint coating with crushed peppermint pieces
- Yule Log: Caramel-milk chocolate mousse, spiced orange gelee, chocolate chiffon and chocolate décor
- Winter Macaron Sandwich: Macaron, almond cheesecake and cranberry-cherry jam
The Edison
- Fall for You: Angel’s Envy, Italicus Rosolio di Bergamotto, spiced apple tincture, fee foam, lemon juice and ghost leaf
- Peppermint Patty: Peppermint-infused vodka, Caffè Borghetti espresso liqueur, Tempus crème de cacao, half-crushed peppermint rim
- Cosmic Poinsettia: Infused Stoli elit, Belle de Brillet pear brandy, St. George spiced pear, cinnamon syrup, lime juice
- Cup O’ Cheer – Nonalcoholic: Apple cider, cinnamon syrup, cranberry juice and lemon juice
Morimoto Asia
- Bloom & Fall: Woodford rye, banana oleo saccharum, parsley syrup, Bittermens scarborough bitters, and lactic acid
- Midnight Ube Spritzer: Captain Morgan, Monin ube, dolin génépy le chamois liqueur, shiso essence, yuzu and highball seltzer
- Tarutomēpuru “Tart Maple”: Knob Creek smoked maple, cinnamon syrup, Fee cherry bitters, Fee black walnut bitters and lemon juice
- Aki “Autumn Bliss”: Copper and Kings apple brandy, red wine, lazzaroni amaretto, pineapple juice, yuzu, filthy cherry syrup and Bittermens ginger bitters
- Pearadise Tea – Nonalcoholic: Monin pear, Monin desert pear, green tea, lime juice and simple syrup
Pizza Ponte
- Orchard Chill: Absolut vanilla, pinnacle salted caramel, apple cider, and allspice dram
Enzo’s Hideaway
- Apple Dram
Buffalo Trace, St. Elizabeth allspice dram, Monin apple butter, Enzo’s bitters and dehydrated apple chip - Apple Spritz
Mionetto prosecco, angry orchard, and Monin apple butter - Holiday Haze: Absolut Vanilia, frangelico, crème de cacao, coconut milk and cinnamon
- Cocoa Blush: Skrewball, crème de cacao, Faretti biscotti liqueur and cherry juice
Paddlefish
- Santa’s “Good List” Boil: Key West pink shrimp, Cedar Key Little Necks, pei mussels, cornbread, red potatoes and sweet corn
Terralina Crafted Italian
- Porcini Prime Rib: Porcini and herb rub, roasted garlic mashed potatoes, crispy brussel sprouts, and pancetta
- Christmas Punch: Titos, DeKuyper amaretto, cranberry juice, apple juice, and ginger ale—garnished with lime and cherry
Vivoli il Gelato
- Reindeer Shake: Chocolate gelato, chocolate sauce, whipped cream and sprinkles
- Elf Shake: Mint chocolate chip, chocolate sauce, whipped cream and sprinkles
- Gingerbread Tiramisu: Tiramisu cream with layers of gingerbread cake soaked in 3 different milks
- Pomegranate Mimosa: Pomegranate sorbetto, prosecco, and orange juice
- Pomegranate Spritz: Pomegranate sorbetto, prosecco and sprite
Everglazed Donuts & Cold Brew
- Holiday Donuts: Christmas six-pack of donuts featuring all-new whimsical treats with two fun nods to Florida
The holidays are looking tasty over in Disney Springs! We can’t wait to see the official foodie guide–we’ll update you when it releases, so stay tuned to MickeyBlog.com!
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Photo: Disney