La Posadas Holiday Kitchen at the Mexico Pavilion
The Mexico Pavilion is one of my favorite stops in the World Showcase, and during any festival, they are sure to have some amazing foods. Take a look at the La Posadas Holiday Kitchen.
Las Posadas Holiday Kitchen – Mexico Pavilion
- Giant Tostada de Chorizo: Chorizo served on a Giant Tostada with Chipotle Black Bean Purée, Salsa Verde, Queso Cotija, Crema Mexicana and Pickled Onion
- Tamal de Barbacoa: Shredded Barbacoa Beef in a Corn Masa topped with Ranchera Salsa, Queso Cotija, and Crema Mexicana (gluten/wheat-friendly)
- Dulce de Leche Churros sprinkled with Cinnamon-Sugar
Beverages:
- Cranberry-Cinnamon Margarita: Apple-Cinnamon infused Ilegal Mezcal, Cranberry Juice, Orange Liqueur, and Lime Juice with a Cinnamon-Sugar Rim
- Horchata Margarita: Centinela Blanco Tequila, Abasolo Corn Whisky, Agua de Horchata and Cinnamon Horchata Run
- Mistletoe Cerveza: Tulum Artisanal Lager with Blackcurrant Liqueur
EPCOT’s Festival of the Holidays surrounds you in the wondrous sights, sounds and flavors celebrated by cultures near and far. From yummy holiday food booths, a delectable cookie stroll, and the fan0favorite Candlelight Processional, there is truly something for all ages.
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