Pricing for Steakhouse 71 at the Contemporary Revealed
Yesterday, Walt Disney World gave us more information on the upcoming Steakhouse 71 coming to the Contemporary for Walt Disney World’s 50th Anniversary including our first look at the menu and concept art! Today, we have even more information to pass along including the pricing for breakfast, lunch, and dinner at the throwback-themed Steakhouse 71.


Credit: Disney
Breakfast at Steakhouse 71
Appetizers
- Fresh Fruit Plate: *Plant-based. $9.00
- Oatmeal: *Plant-based. $7.00
- Fresh-Baked Breakfast Pastries: $10.00


Credit: Disney
Entrees
- American: Two cooked-to-order eggs with breakfast potatoes and choice of bacon, pork sausage, or chicken sausage. $14.00
- Walt’s Prime Rib Hash: Seared prime rib, fried potatoes, caramelized onions and peppers and topped with a fried egg. $17.00
- Steakhouse 71 Seasonal Pancakes: Seasonally-inspired pancakes with a choice of bacon, pork sausage, or chicken sausage. $14.00
- Veggie Omelette: Spinach, mushrooms, tomato, and Swiss cheese and served with breakfast potatoes. $15.00
- Western Omelette: Ham, onion, peppers, and Cheddar cheese and served with breakfast potatoes. $16.00
- Avocado Toast: Avocado, toasted multigrain bread, and caramelized onion jam. $12.00
- Eggs Benedict: Two-poached eggs on top of an English Muffin with Canadian Bacon and Hollandaise sauce. $15.00
- The Steakhouse 71 Feast: Eggs Benedict, scrambled eggs, bacon, sausage, Mickey waffle, bacon-cheddar grits, breakfast potatoes, and fresh fruit. $20.00
- Steak and Eggs: Two eggs any style, breakfast potatoes, 4-ounce Filet Mignon with Béarnaise Sauce. $21.00
- Ham and Cheddar Omelette: Served with breakfast potatoes. $15.00
- Floridian Eggs Benedict: Two poached eggs and crab cake with Hollandaise atop a toasted English Muffin and served with breakfast potatoes. $17.00
Sides
- Bacon and Cheddar Grits: $5.00
- Breakfast Potatoes: $5.00
- Bacon or Sausage: $5.00
- Chicken Sausage: $5.00


Credit: Disney
Pricing for Lunch
Appetizers
- French Onion Soup: Beef broth, crouton, and Gratinée cheese $10.00
- Fork & Knife Caesar Salad: Caesar dressing, croutons, shaved Parmesan cheese $10.00
- Shrimp Cocktail: Citrus-poached shrimp, cocktail sauce, chive oil $16.00
- Bacon & Eggs: Maple-lacquered pork belly, smoked cheese grits, perfect egg $15.00
- Baby Iceberg Wedge Salad: House-made blue cheese dressing, Toy Box tomatoes, pickled red onions, bacon, hard-cooked egg $11.00
- Steakhouse 71 Onion Rings: Hand-breaded with spicy ranch dipping sauce *Plant-based $9.00
- Sea Salt-Dusted Potato Brioche: Butter, roasted garlic-tomato spread $12.00


Credit: Disney
Entrees
- Crab Cake Sliders: Lump crab cakes, Old Bay rémoulade, tomato, pickled slaw, on a brioche bun. Served with choice of petite wedge salad, Parmesan fries, or pasta salad. $19.00
- Steakhouse 71 Stack Burger: Signature blend of beef, American Cheese, lemon aïoli, red onion, house-made pickles and served on a brioche bun. Served with choice of petite wedge salad, Parmesan fries, or pasta salad. $20.00
- Fish Sandwich: Hand-breaded fresh fish,Old Bay rémoulade, lettuce, tomato, house-made pickles and served on a brioche bun. Served with choice of petite wedge salad, Parmesan fries, or pasta salad. $18.00
- Steak “Frites”: Hanger steak, garlic-parmesan waffle fries, chimichurri, truffle aïoli $26.00
- Salisbury Steak: Garlic mashed potatoes, mushroom gravy, fried onions $22.00
- Prime Rib Sandwich: Shaved prime rib, caramelized onions, herb aïoli, provolone cheese, arugula, horseradish cream. Served with choice of petite wedge salad, Parmesan fries, or pasta salad. $19.00
- Turkey Club: Oven-roasted turkey, applewood-smoked bacon, lemon aïoli, lettuce, tomato, and served on an allergy-friendly bread. Served with choice of petite wedge salad, Parmesan fries, or pasta salad. $15.00
- Gourmet Grilled Cheese: Toasted brioche, Gruyère, smoked Gouda, shredded pork belly, caramelized onion jam, arugula. Served with choice of petite wedge salad, Parmesan fries, or pasta salad. $16.00
- Vegetable Wellington: Mushroom Duxelles and fire-roasted artichokes wrapped in puff pasty, romesco, Brussels sprouts. *Plant-based $26.00


Credit: Disney
Desserts
- Steakhouse 71 Chocolate Cake: Layers of Whiskey infused chocolate cake, chocolate mousse, raspberries. *Contains or made with alcohol $11.00
- Crème Brûlée: Vanilla and chocolate layered Crème Brûlée, fresh berries, Chantilly Cream. $10.00
- Ambrosia: Coconut chiffon cake, Mandarin curd, compressed pineapple $8.00
- Apple Tart Tatin: Caramelized Granny Smith Apples, puff pastry, blackberry gelato. *Plant based $8.00


Credit: Disney
Steakhouse 71 Dinner Pricing
Appetizers
- French Onion Soup: Beef broth, crouton, and Gratinée cheese $10.00
- Fork & Knife Caesar Salad: Caesar dressing, croutons, shaved Parmesan cheese $10.00
- Shrimp Cocktail: Citrus-poached shrimp, cocktail sauce, chive oil $16.00
- Bacon & Eggs: Maple-lacquered pork belly, smoked cheese grits, perfect egg $15.00
- Baby Iceberg Wedge Salad: House-made blue cheese dressing, Toy Box tomatoes, pickled red onions, bacon, hard-cooked egg $11.00
- Steakhouse 71 Onion Rings: Hand-breaded with spicy ranch dipping sauce *Plant-based $9.00
- Sea Salt-Dusted Potato Brioche: Butter, roasted garlic-tomato spread $12.00


Credit: Disney
Steakhouse Cuts
- 8-ounce Tenderloin Medallions: Served with one side and one sauce. $38.00
- 10-ounce New York Strip: Served with one side and one sauce. $34.00
- 14-ounce Dry-Aged Pork Bone-In Rib Chop: Served with once side and one sauce. $30.00
- 6-ounce Filet Mignon: Served with one side and one sauce. $36.00
- 6-ounce Sirloin Steak: Served with one side and one sauce. $29.00
- 12-ounce Roasted Prime Rib & Classic Yorkshire Pudding: Served with one side and one sauce. $38.00


Credit: Disney
Entrees
- Florida Sustainable Fish en Papillote: Shrimp, fried potatoes, asparagus, baby carrots, lemon Beurre Blanc. $30.00
- Chicken Chasseur: Pan-seared airline chicken breast, parsnip purée, roasted mushrooms, Sauce Chasseur. $24.00
- Vegetable Wellington: Mushroom Duxelles and fire-roasted artichokes wrapped in puff pasty, romesco, Brussels sprouts. *Plant-based $26.00


Credit: Disney
Desserts
- Steakhouse 71 Chocolate Cake: Layers of Whiskey infused chocolate cake, chocolate mousse, raspberries. *Contains or made with alcohol $11.00
- Crème Brûlée: Vanilla and chocolate layered Crème Brûlée, fresh berries, Chantilly Cream. $10.00
- Ambrosia: Coconut chiffon cake, Mandarin curd, compressed pineapple $8.00
- Apple Tart Tatin: Caramelized Granny Smith Apples, puff pastry, blackberry gelato. *Plant based $8.00
Allergy-friendly options available.


Credit: Disney
In addition to the great menu selection above, a nice selection of beer and wine selections area also available.


Credit: Disney
What are you going to try first at Steakhouse 71? Let us know in the comments below!
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