This Springtime Mickey Bark Recipe is Perfect For Easter!
With Easter just around the corner, we thought we’d share a perfect Disney-inspired recipe that the whole family will enjoy making together! So set aside some time while at home this week to head to the kitchen as a family and whip up this sweet treat sure to give the Easter Bunny a run for his money!
- Parchment Paper
- 12 oz. pink candy melts or wafers
- 9 white candy melts or wafers
- 18 white chocolate chips
- Mini Robin Eggs
- Pastel sprinkles
- Metallic sprinkles
- Prepare a baking sheet with parchment paper.
- Prepare all of your candy melts and toppings into small bowls.
- Melt 12 ounces of pink candy melts and spread onto baking sheet.
- Working very quickly, place the larger white candy melts onto the pink chocolate as Mickey’s head, and place two white chocolate chips on either side as Mickey’s ears. Continue to build more Mickey shapes all over the bark.
- Add mini Robin eggs candy and sprinkles.
- Allow bark to set completely before breaking into pieces.
We’re sure the whole family will enjoy this simple yet delightful recipe that is big on Springtime charm! It’s also perfect for sharing this Easter! Readers are encouraged to keep following along with MickeyBlog for the latest Disney-related news and updates!
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